yukonhijack
Well-Known Member
I live in the desert southwest, and one thing we have to battle with is ants. I brew in my garage and work hard to keep everything clean, but the last two batches I have made, where I Put the fermentor in the garage on the garage floor, have been found by ants. None of them have gotten into the fermentors (thankfully) but I did have to hose them off with my starsan spray bottle. I put both of the fermentors on my work bench which seems to have fixed the problem (for now).
Do any of you have ant or bug problems in your brewery? Give that what we are making is essentially thick, sticky sugar water, it seems logical that ants and other similar bugs would be interested in it. If you have had problems, how have you dealt with it?
Greg
Do any of you have ant or bug problems in your brewery? Give that what we are making is essentially thick, sticky sugar water, it seems logical that ants and other similar bugs would be interested in it. If you have had problems, how have you dealt with it?
Greg