Speedo
Member
- Joined
- Oct 27, 2009
- Messages
- 10
- Reaction score
- 0
I've been on these message boards for over a year, paid for a years membership, (which I just renewed today), since I spent so much time here but I never post. I have been brewing 5 gallon extract and specialty grains recipes for just over a year and I am hoping to move to an all grain setup in January. Thought I would say hello finally and thanks for such a great resource.