Howling_Moon_Woffie
Active Member
HI everyone- back again with a quick one. Been watching Youtube to see the DO's and DON'Ts of the whole Brewing of Mead. There are a few people out there that take the time to put O2 in the Must before pitching. Anyone have opinions either way? They SAY you can drink it sooner...
...but then again I also hear you can drain the Stanly Cup dry with Home Brew and not get a hangover either.
Since I'm gathering my supplies to make a Melomel I sort of wanted to know what you think about it.
Thanks!
Woffie
...but then again I also hear you can drain the Stanly Cup dry with Home Brew and not get a hangover either.
Since I'm gathering my supplies to make a Melomel I sort of wanted to know what you think about it.
Thanks!
Woffie