StenbergBrewing
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- Joined
- Feb 22, 2013
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I fermented 20L of Sun Rype not from concentrate apple juice with S04 dry English yeast. It's been in the fermenter for almost a month and looking clear. I plan to keg and put on tap and leave dry. Any recommendations of how to infuse my dried elderflowers? I have 2oz I ordered online. I was thinking of steeping in a French press then adding. Thought? Any experience of how much is enough? Thanks!!! Any other recommendations? It's only my second cider.