Trails_n_Ales
Well-Known Member
I'm brewing my first NE style IPA and i've come to understand that water plays an important role in the style. I want to get that soft mouthfeel. I have some CaCl, but is that enough alone to get the desired softness? If so, how much should i use for a 5gal batch?
I use Primo water in the 5gal jugs that you find at the grocery store.
I use Primo water in the 5gal jugs that you find at the grocery store.