A good Lager Recipe???

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kramberry20

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I am just getting into all grain and I have:
10# 2-row malt
10# 6-row
Hallertauer hops
Cascade hops
American lager wyeast

I found a recipe with these ingredients and 1# rice, anyone have any good ideas for a good lighter lager recipe using these ingredients?
 

BigEd

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If you want to use the pound of rice (if it's raw rice it will need to be milled, then cooked prior to adding to the mash) add it to 4 lbs each of the pale malts for your grist, use the Cascade to bitter with the Hallertau used for flavor and aroma.

1# rice
4 # pale
4 # 6-row

1 oz Cascade @ 60 min
1 oz Hallertau @ 20 min
1/2 -1 oz Hallettau @ end of boil
 
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