I was inspired by a similar thread using a jumbo SS tea ball. I down scaled mine using a 4" ball. This took about 3 minutes from start to finish. I reshaped the ball to fit better under my pickup arm and fit flush against the keg bottom.
If you're using whole leaf hops, I can almost guarantee you'll be fine. Just whirlpool and if it starts getting clogged take ur mash paddle and kinda push away from the filter, no biggie.I will be using whole hop leaf with this. Hopefully i wont have horrible results. My Brew day last week got bumped to this sat so results will be posted shortly.