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60q stock pot vs 60q sauce pot

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jackson_d

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Any significant difference or benefit? Stock pot is tall skinny and sauce pot is short and fat. I guess I would assume that a sauce pot would heat up quicker?
 

ChshreCat

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Short and fat will increase your evaporation. That's why stock pots are shaped that way compared to sauce pots. You want sauces to reduce, but not soups.
 

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