- Jan 20, 2009
- Reaction score
- Golden, CO (Coor's Front Yard)
So I have an IPA in primary right now and its been dry hopped (with pellets) for like 10 days at this point. The plan was to bottle today, but due to some unfortunate circumstances, that can happen for about a week. I didn't use a hop bag or anything, so I can't pull the hops out. I have an empty carboy that I think I'll rack to, but the problem is its a 6 gallon one. Is that too much head space for a secondary?