brooksiepgm05
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- Jan 3, 2008
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I have a 6.5 gallon carboy that i use for wine. I just put in a summer time ale with a zesty lemon flavoring in the fermentor now. Is it possible to secondary into my glass carboy being bigger? i understand that headspace in a larger secondary is no good? Thanks for the help. The brew is very active right now very low SG at 1.040 but it is a summertime ale. I am sure it will be ready for secondary this weekend maybe. wondering if i need a smaller secondary? your thoughts much appreciated.