Pommy
Well-Known Member
Right thats it, time to upgrade. This is a big investment for me at the minute but SWMBO has given it the go ahead so lets do it! :rockin:
I normally do 6 gallon batches but since Im brewing nearly every weekend (not that I mind TOO much) I think its a good idea to allow for upgrading to 12 gallon batches. I presume that my mash tun doesnt need to be as big if I am fly sparging, which is an option.
So Id like some advice on a kettle, mlt, burner, ic etc. Also bear in mind I am in New Zealand so Amazon.com is looking like it could be my best choice? Sorry that there are so many threads about the same topic but its a big investment for me and I dont want to stuff it all up and wish I had asked.
Cheers for all your help in advance
Cant wait to get into AG
I normally do 6 gallon batches but since Im brewing nearly every weekend (not that I mind TOO much) I think its a good idea to allow for upgrading to 12 gallon batches. I presume that my mash tun doesnt need to be as big if I am fly sparging, which is an option.
So Id like some advice on a kettle, mlt, burner, ic etc. Also bear in mind I am in New Zealand so Amazon.com is looking like it could be my best choice? Sorry that there are so many threads about the same topic but its a big investment for me and I dont want to stuff it all up and wish I had asked.
Cheers for all your help in advance

Cant wait to get into AG
