sportscrazed2
Well-Known Member
just got a turkey fryer with a 7.5 gallon pot. i have an 8 gallon one as well i could use. just curious what would be better a 5 gallon boil that is topped off vs a 6 gallon boil with no top off? do those drops that prevent boilovers work well? i don't want to buy another pot as this one fits perfectly on the fryer and has a whole for the thermometer. also the turkey fryer burner came inside the pot slightly warping it out of shape. is there an easy way to fix the lip of the pot that is slighlty out of shape?