I have tried multiple questions in one thread and usually only get one or two answered. I find most readers prefer to deal with one question at a time, the current reader not withstanding. Although some of my questions relate to BIAB, in this case the questions I am asking are sufficiently different to require a separate thread for each. I have read the FAQ here, read the thread on Easy Partial Mashing and have read Charlie Papazian's book, "The Complete Joy of Home Brewing". In short, I am an educated brewer who does not need info spoon fed but lack practical application experience, hence my questions. As they say, "The devil is in the details". I need to fully understand the PM brewing process BEFORE brewing.
If you have something constructive and informative to say about small batch BIAB methods, please share your wisdom. Venting your annoyance over the number of questions a HBT member asks just serves to clutter up the forum, something that no one wants.