Jhenjum
Well-Known Member
I'm considering getting two induction burners for winter brewing. I'd use these for mash and sparge but will be still boiling outside with propane.
Does anyone use one of these burners?
Pros/Cons?
Rosewill
Advantco
Duxtop
Max Burton
Does anyone use one of these burners?
Pros/Cons?
Rosewill
Advantco
Duxtop
Max Burton
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