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  1. C

    Why is it that only grapes are heavily used for wine-making, but not other fruits?

    I remember a youtube blogger making wine from all kinds of fruits, grain crops, even one with mackerel, and then tasting and scoring it, mostly 50 to 70, but when it came to grapes, random 75s and 80s.
  2. W

    Chemistry Off In Winexpert Kit?

    Hey forum, I'm making wine from a kit: Selection Premium Vieux Chateau Du Roi (Chateauneuf du Pape) I'm going to follow the instructions, except for the sorbate. I've added the water & bentonite per the instructions, mixed (did not start fermentation), and took some chemistry readings (using...
    • we5inelgr
    • Thread
    • chemistry high ph low ta red wine vieux chateau du roi wine chemistry wine expert winexpert
    • Replies: 4
    • Forum: Winemaking Forum
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