wheat taste

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  1. L

    Two attempts at German wheat all failed!

    Hi there. I'm new to brewing Belgian wheat for the first time, but the second and third attempts at German wheat all failed, please help answer what went wrong! The first fermentation was done strictly according to the fermentation time after 7 days of fermentation and 14 days of fermentation...
  2. brando

    Hef tastes like I'm drinking raw wheat

    My first all-grain brew has been conditioning in the keg for 2 weeks and we just tapped it last night. The orange and coriander are great, were it not for the beer. The taste is like drinking a big mouthful of liquid wheat and the brew doesn't taste at all like widmer hef. It really doesn't...
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