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    Dangerous High ABV Pitching

    In 55 hours (Friday evening) I'm brewing a Westy Clone with 1.091 target OG and will be using Wyeast 1762 (Belgian Abbey II) yeast (4 packs at about 60%). Will be brewing 11 gallons and fermenting in two standard buckets (will transfer for secondary carboy in about 2 weeks). Considering...
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