tea-based

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  1. L

    Tea and Tisane based wines?

    I’ve currently got about 100g of loose leaf green tea with elderflower, and 125g of an orange and passion fruit tisane (that also contains apple, hibiscus and rosehips), and I want to brew a wine from each separately, but I’m a bit of a novice so I could do with some advice! Would it be...
  2. H

    A (Slightly Schizophrenic) Kombucha Primer

    I've always enjoyed fermenting things, ever since I made my first hard cider when I was 19 and not cool enough to have friends that were old enough to buy me beer... er, I mean, 21 years old and not a day younger. I am fascinated as much by the process as I am the finished product. Cider, beer...
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