Ok so I know there have been a lot of ridiculous questions about using a magnetic stirrer on a keg, but I think I have a real use for it. I am looking to agitate a 3 gal keg I use for seltzer. I have a waterline and float set up so that it always stays full, and I don't have to constantly fill...
In making wine, after fermentation, one typically stirs the wine to remove dissolved CO2. This is known as sparging. I find that a sterilized paint stirrer works quite well for this in an open container such as a plastic 1 – 5 gallon fermenter. However, this does not work when sparging wine...