secondary sugars

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  1. B

    Apples or Applejuice?

    Newbie when it comes to brewing but I have my first couple batches nearly through a month of fermentation. I’m beginning to think about what I want to do with each one after they’re done. I’m thinking I want to sweeten one with either apple slices or apple juice or something similar, but I don’t...
  2. TahoePowderHound

    Issues with Adding Sugars to Secondary

    I’m getting into the fall spirit by brewing the No Fail Stout recipe from AHA. I hit all my numbers on brew day and followed the recipe they posted except for the enzyme schedule. The recipe calls for 4 days primary, 7 days secondary all at 68F. D-180 candi syrup is added to secondary. My...
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