Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. MaxTheSpy

    Yeast Help

    I would like some insight from those smarter than me, I've been using Redstar Premier Blanc for the last 4-5 years using other yeasts very rarely. I decided to actually look up the specs on Premier Blanc and this is what I found: Species: Wine Fermentation Temp Range (°F) : 59-86 Apparent...
  2. MaxTheSpy

    Better Alternative?

    Ive been using Redstar Premier Blanc for the last several years, never really branching out. Im curious if I should use lavelin or another strain from Red Star, What are the advantages and disadvantages. What is your favorite yeast and Why? I brew Mead only.
  3. MaxTheSpy

    Peach Mango

    Hello Everyone! I brewed a Peach Mango mead for the first time, I've brewed tonnes of other meads before but never Peach and Mango. I tried it for the first time and its about 10% ABV Right now and is absolutely delicious. I thought I would share my Recipe with you all. It makes 1 gallon...