project

I have 4.5 gallons of some American Ale i want to add some fresh mosaic hops into. OG 1.058 It began bubbling yesterday with Nottingham yeast and seems to be happy. It had Mosaic hop pellet additions at 6m but i want to add these fresh hops so I'm thinking of upon transfer of fermented wort into...

Hello everyone. I recently posted a few weeks ago talking about an entrepreneurship class that I'm involved in. My current project revolves around solving and issue or creating a business idea within the craft brewing space. My initial idea was to create local competitions/events for homebrewers...

So I live in a smallish loft type apartment. I've got enough space to do some electric BIAB and JUST barely enough space to store my bottles and equipment. I built a SOFC last year and while it works great, I have no where to store it but out in the open. That bare pink insulation foam was a...

Hi All, I'm working on a new beer recipe and was interested to see what you all think. It's currently fermenting so it's going to be more of an explanation so we'll see how this goes. I started out with 7.5 lbs of American Wheat (american because i started making it on the 4th) 3 lbs of...