In the priming sugar mix I added hickory wood briefly after the boil, letting them soak for a few minutes until light boil. Not sure this was a good idea but like the idea of Hickory Amber. Maybe next time I'll secondary and soak them but for now I'm just hoping it didn't introduce something...
My brews keep coming out over-carbonated. About a month after bottling, my beers are so over-carbonated, that I have to pour them in larger beer glasses and give them a good stir with a spoon to release some of the bite so I can enjoy them. This has been the case with 7 out of 8 batches.
I...
Hello all!
It's been a while since my last brew....about a year and a half due to work, life, etc. Anyways, getting ready to brew a simple IPA in the coming days. Anyways...point of this post. I only have the room/set up for bottling my beer. The couple beers I've brewed while tasting alright...
I was looking around and didn't find anything about this. So i have bottled water so i was wondering if I could skip boiling the priming solution or is it for more than just sanitation purposes? Thanks all a RAHAHB