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  1. aBlankExpression

    Questions from a Novice Mead Maker

    Hi I've been making mead now for six months now and had some questions about the process. Residual Sugars I am looking to make a Hydromel, information online suggest there is success using s-04 yeast. People also recommend with that when using this yeast use a starting gravity of 1.040 but the...
  2. reynardthefox

    experiences of novice cider-maker in islamic country (minimum tools)

    greetings to my fellow cider-makers and cider-lovers I live in an Islamic country where public alcohol consumption and trade is extremely frowned upon and is often accompanied by an assortment of punishments by law. (whipping and jail) therefore, there are no brew shops in sight and the only...