mold or scoby

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  1. C

    Is my scoby good or went bad?

    I started it from a commercial bottle and it’s been 2 weeks. I’m not sure if this is the right look?
  2. dawaxfantom

    Possible Mold!! Please Help ID and Fix!

    So checked my secondary Carboy today and found something on top. At first I thought it might just be left over hops from the dry hop, but it seems to be increasing in size and abundance. Does anyone have a suggestion or solution? Thanks!
  3. S

    The Dreaded "..is it mold?" Question

    About a year ago I did my first 3 or 4 batches, then got away from it. Really want to get back into it and started my first 2 gallon batch over the weekend - it's been 5 days in 1F. Bought a SCOBY from a local independent tea shop, very thick 3/4" or so. Used a very strong black tea (Trader...