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What do people do with their methyglins? I made a Christmas one where I boiled all the spices and then tried to sieve them out before pouring the liquid into the demijohn. One of the elements of the receipt was 50g of cloves, but I noticed that some receipts online suggest just adding cloves...
Rose Hip Melomel/Metheglin
4 gallons water
1 lb of dried Rose hips
1 tbsp of lemon juice
1/2 oz of Irish moss
1 tsp of LD Carlson yeast nutrient
15 lb of Ambrosia clover honey (from the west slope of Colorado)
I boiled the rose hips for about 30 minutes, removed from...