Hi this is my second time making Mead this time I went with more of a basic dessert mead everything was going well after fermentation and I started aging it. But now it has some kind of build up at the top is it okay? Both pictures are different bottles.
When I started looking into making mead it seemed so very simple. Dump some honey in some water, add some yeast, ignore it for a while, and tada! Nectar of the Gods in your bottle. And sure, you can get mead that way, but as I started researching, I found a whole lot more information on the...