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mashout

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  1. Willy

    BIAB super squeeze device

    I don't like squeezing the bag. Don't like my hands on it, even with gloves. I play a lot of guitar and enjoy it immensely. No time for burned fingers. So ... Is there a better way to squeeze the bag? I was thinking about taking an unused malt pipe and bisecting it vertically - giving me two...
    • Willy
    • Thread
    • biag drain biab mashout squeeze bag
    • Replies: 48
    • Forum: DIY Projects
  2. JstnMoyer

    Recipe calls for mashout at 158°F?

    I brewed a RIS last weekend (BIAB, brew #13) based on this Old Rasputin clone recipe. I followed a lot of the process it calls for including a 60 minute mash at 152°F and a mash out at 158°F/70°C. I have been really interested in reading about the science of malting & mashing so I've done a lot...
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