As I lay awake last night, insomnia running wild, I spent a long time thinking about the laziest (and cheapest) brewing setup that I could possibly imagine. It's not quite automated, but it does remove most of the headaches I experience post-boil. Let me hear your thoughts on this possible...
Or is it more efficient? lol
I stopped chilling wort and been doing the no chill with great success for the last 7 years or so but now with the recent addition of some Anvil fermenters it allows me (safely) to dump the wort right into the fermenter, wait 24 hrs to pitch the yeast...more like...