Hey all I got a question for you. I have a keezer with taps and I had changed out a keg of my pumpkin ale to a keg of a lager. However, everything tastes like cinnamon and clove.
I did push PBW through the lines and let it soak for an hour. But the flavor is still there. I don't want to...
I want to start off by saying that there are so many awesome articles on HomeBrewTalk, written by homebrewers like myself, that are incredibly helpful and show the extreme level of ingenuity we bring to this hobby. That said, this article may not be as technical or as creative as some (or even...