issues

Hello everyone! My name is Daniel Murphy, and I'm a current college student. I'm a class called Technology Entrepreneurship, in which we're tasked with creating the barebones of an actual tech startup. I've always found the craft beer industry fascinating, more specifically I've always admired...

Hello everyone! My name is Daniel Murphy, and I'm a current college student. I'm a class called Technology Entrepreneurship, in which we're tasked with creating the barebones of an actual tech startup. I've always found the craft beer industry fascinating, more specifically I've always admired...

Back in February I decided to pre-order the Pico Z, and along with doing so I had to get all the necessary equipment to properly Ferment and Dispense the magnificent beers that the machine would be able to make. After looking at many Chest Freezers and Kegerators the wife and I got to talking...

So, I recently bought an autosiphon and about 30 minutes ago I racked a mead from a 1gal carboy into another 1 gal carboy. Worked like a dream. After letting the sediment settle, I wanted to rack it again, and I found a peice missing, or rather removed from the autosiphon. I tried to use it...

I am currently brewing a chocolate and poblano pepper stout. It has been aging for a week or so after fermentation stopped, and I added some 100%cacao dark chocolate and some fresh peppers, all sanitized in vodka. A few days later I looked and this has formed. There is no airlock activity and...

I just purchased this 7 gallon fermeter at my local homebrew shop(gotta shop locally for freshness), and maybe I am just bad at these things, but it comes with a rubble gasket which you are required to put into a round slot in the lid. There are provide two links to videos on the manufacturers...