ginger pale ale

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    Fresh, Candied, Powdered and in Syrup, Ginger Pale Ale

    Hi all! I wanting to make a Ginger PA, with a Bundaberg kick, around 5%ish. Using extract malts and hops, 23l. I have to my disposal, Fresh Ginger, Candied Ginger, Powdered Ginger and some pieces in syrup. I also have a vodka ginger tincture extract. The candied ginger is very fiery and hot...