coffee stout

Williams 728
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  1. S

    Coffee Stout Spoiled

    Hi everyone, Last year, I tried brewing a coffee stout, and I'm still very new to home brewing. I made cold brew which I then pasteurized at 180F for about 15 minutes, but then after I added that to the beer in secondary, the batch spoiled. I'm pretty sure the bacteria came from the cold...
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