cacao powder

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk:

  1. S

    I added 2000% the amount of cacao powder

    Yeah so brewing a Irish Death clone and I misread .4oz as .4lb and added .4lbs of non-fat cacao powder during the boil. Currently, there is literally zero chocolate smell coming off the boil but it's definitely got a chocolate brown color to it. What are my options at this point? Here's the...