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Funny story to share, and maybe it's more common that I think.
Made a witbier Saturday with a low post-mash gravity, so I added 1 lb. of DME and ended with a spot-on target OG of 1.04. Decanted my 1L yeast starter, pitched, and popped the 6gal of wort in the fermenter and went on with...
I have just started brewing at home about 2 months ago (all grain).
Three days ago I brewed my first 20 Lt of Hefeweizen. I made a starter to get around 330 Billion cells of Wyeast 3068 (297 Billion were required according to BradSmith Tool) but I did not read the manufacturer's...