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  1. Dynachrome

    Wedding Mai Bock - (as ale)

    Recipe specs Batch size (G): 11.4 Total Grain (lb): 32.460 Total HOPS (oz): 4.75 original Gravity (OG): 1.073 Final Gravity (FG): 1.018 Alcohol by volume(ABV): 7.17% color (SRM): 26.4 Bitterness (IBU): 49.8 Brewhouse Efficiency(%): 70 Boil Time (Minutes): 60 Grain bill 24.40 lb Maris otter...
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