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  1. R

    Spice, Herb, or Vegetable Beer Ginger Wheat

    I made this recipe last year, unfortunately I was still too eager and drank most of the 5 gallons within 3 weeks of bottling. I was so unimpressed but I found a couple of bottles that escaped my initial drinking, they were so sweet, but not like ginger ale, it definitely tastes like beer but...
  2. R

    Spice, Herb, or Vegetable Beer Bourbon Vanilla Porter (AG)

    I made a ginger beer a while back, and used vodka to sanitize the ginger before it was added to the secondary... So I'm wondering, what do you do to sanitize the vanilla before having the Porter racked onto it?
  3. R

    Fruit Beer Requiem Raspberry

    Not sure, has anyone tried substituting peaches for the raspberries? (kinda hard to sift through 40 some odd pages)
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