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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    oxygenate and repitch, or just repitch

    I have made a similar split batch with safale 04 and safale 05 and the 04 finished around 1.028 and the 05 finished around 1.020 so don't sweat it
  2. G

    Wheres the 2.5 Gallon Brewer'$???

    I like to use a 2.5 gallon BIAB batch as a big starter and repitch my yeast into a 10 gallon batch. I like to make Smash beer to understand all my malts hops and yeast. This size of batch works out perfect for pitching 1 vial of yeast and then into a 10 gallon according to Mr. Malty.
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