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Local brewery, Yorkshire Square, does all real ales. Currently enjoying their dark mild.

A couple of caucasians.

photo evidence of above

Monkish -- Life as a Shorty Juicy citrus with a bit of dank. For a 4.5℅ beer has a lot of body--tons of dextrine--giving it an almost chewy texture.

Smog City Bourbon O.E. Lots and lots of vanilla/bourbon flavors in it

IMO Trumer is probably the best German pils made in the US. Although Victory's Prima Pils is also pretty good when I can get it fresh.

If you're just sitting in Cellarmaker and wondering what to order next...well they are all pretty good. You could also consider hitting up Mikkeller.

Rare Barrel in Berkeley. If you like German beers, Trumer, also in Berkeley, makes a great pilsner.

Hmmm...I bought a six-pack of the pineapple when it first came out and gave away 5 bottles.

Feeding the Fanatics IPA

Reviewing some British styles...

This stuff from Santa Rosa.

This sounds like the cable companies promising to bring low-cost high-speed internet to all of their customers in affected areas before their mergers were approved. Years later, still no service for those customers.

The current tally is right there next to the poll, if you vote. Engineer: 1269 Non-Engineer: 1806

How can they make a beer called Apocalypse Cow that is not a milk stout?

Happy Independence Day! Got some meat on the smoker and enjoying this SN Beer Camp Stout.

Finally got myself a set of this year's beer camp releases. I like this "southern table beer" OK, it packs a wallop of grapefruit.

International Amber, International Dark, Czech Dark

Continuing my review of European styles: Leichtbier, Helles, Pilsner