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  1. O

    tasked with orange creamsicle beer

    my girlfriend thought this would be something she would like and i'm more than willing to give it a go for her. if anyone would like to add some suggestions to this i would love to hear them! 8 lbs american two row 8 oz crystal malt 10 8 oz honey malt 8 oz lactose .5 oz cascades @60 .25...
  2. O

    smoked malt suggestions

    well i do appreciate your responses even if they aren't what i wanted to hear. since i'm pretty insistant on doing my business with the lhbs that i have been going to though, about how much of the beechwood smoked malt would be needed to detect some smoked flavor in something like a typical...
  3. O

    smoked malt suggestions

    well i can't honestly say that i'm happy to hear that. i was really hoping that the flavor that comes from those malts was fairly similar with different amounts of smokiness. would anything like liquid smoke possibly come close at all?
  4. O

    smoked malt suggestions

    i have a recipe that calls for 4 oz of peat smoked malt and the lhbs that i prefer to go to only carries Weyermann beechwood smoked malt. if some of you guys with smoked malt experience could give me an idea of how much to sub for the peat smoked to get into the general area of smokiness i would...
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