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Philly brew co is one of my favs. Their joe coffee is awesome. In my opinion.

High life is my mass consumption beer, or pbr if I'm going to a concert or another situation where most people will blow it off bc it's pbr and it "sucks" so they won drink my ice cold beer!

I just use grolsh style bottles. Skip caps all together.

The last one I went to I would snap a picture with my phone of the beer for the ones I really liked.

Noob question, and I did not search, what is a cold crash?

So, this is my third attempt at a homebrew. First two were ok and for my latest I want to try and clone a personal favorite of mine. Mad Elf by Troegs. So I did and it is perfect, except I have a highly unusual amount of sediment in my bottles. My question is did I simply suck up a bunch in...

I'm pretty new at this but I am making a clone of one of my Dave and it called for fruit added. So what my guy told me was once primary seemed done I added about 6 pounds of fruit puree and waited about 2 weeks for that to settle in. It's bottled now and should be ready in another week or so...

whatever chickie and petes has on tap. most likely nothing special but it is where ill be for the occasion.

This might be a stupid question, but when mixing it up afterwards could you use one of those mixers for speckle and a drill?

Figured I'd stop lurking and make a post. Drinking one of my fav's, Mad Elf