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I was wondering if anyone has any experience with these fermenters? To me they look functional and and at a decent price. What does everyone think? www.minibrew.com/index.php?main_page=product_info&cPath=5&products_id=6

What is everyone using to get a temp probe inside a carboy or fermentation bucket?

Today was my first attempt all grain. I made a German pilsner. My grain bill was 7lbs German pilsner 1lb Vienna 8oz white wheat 1oz tettnang 60min 1oz tettnang 30min 1oz tettnang 10min White labs wlp029 German ale/kolsch Mashed at 160deg for 60min Fly sparged at 170deg I set up brewsmith at...

I was just brewing a blue moon clone and thought I would share a pic of my make shift brewery. Brewing beer and drinking a homebrew Oktoberfest, LIFE IS GOOD! Have a good weekend everyone! CHEERS!

I brewed a brewers best German Octoberfest about 60 hours ago. I did everything as per the instructions except I add a pound of honey with 20 minutes left in the boil. I pitched the yeast at 66deg f. The temp is 57deg f where the fermenter is sitting. It only takes just the slight pressure on...

Hi I brewed my first batch of beer 5 days ago and my stainless steel pot formed a white chalky like substance on the bottom where the burner covers where touching the pot. It can be scraped off and I'm sure it's from my water, I'm not really sure what in the water causes it, but I guess...