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Has anyone tried to apply what Athletic Brewing's techniques to home brewing? Any tips or advice? I'd really love to make a good tasting NA beer at home. Thanks!

FYI: please use this post for any follow-ups: https://www.homebrewtalk.com/forum/threads/cheap-temp-sensor-that-works-with-blichmann%E2%80%99s-tower-of-power.658899/ I was unable to delete my original post in this forum.

Hello! I am a very happy use of a Blichmann Tower of Power. I use it to monitor/automate my natural gas-powered burner for my HLT (I have a home grown HERMs system). It works quite nicely. Over time I’ve purchased a few additional temperature sensor assemblies from Blichmann (see here...

Hello! I am a very happy use of a Blichmann Tower of Power. I use it to monitor/automate my natural gas-powered burner for my HLT (I have a home grown HERMs system). It works quite nicely. Over time I’ve purchased a few additional temperature sensor assemblies from Blichmann (see here...

In February I brewed a delicious Milk Stout. I bottled and waited patiently. Sadly, after several weeks they were flat. I waited. Still flat. I waited more. Same thing. I'm not exactly sure what went wrong. I bottled with ~3.61 oz's of corn sugar and let set in an appropriate place. I've never...

Not entirely sure why it wasn't working (I confirmed with incognito mode) so I added it as an attachment.

I'd like to build a wooden brew stand and use the two Blichmann floor burners I currently own. Attached is a very quick sketch with the burners highlighted in the red rectangle. I'm concerned about the potential danger of the burners sitting on what's essentially a wooden bench. I've...

The "All-purpose Temperature Controller STC-1000 Whit sensor" also looks good and seems to be reasonably priced. When I went to the Dwyer website for the Love product I got confused - would I want 110 VAC, 230 VAC, or 24 VAC/DC?

Okay for me to bump this thread? Still looking. Thinking about the Love TSX ... but, to be honest, I haven't the foggiest idea of how to do it yet. :) TX!

I'd really appreciate it if anyone would be willing to share their notes on how they converted this freezer into a keezer. I'm not particularly handy and will need all the help I can get! I plan to have four kegs inside and my 10# CO2 tank outside. In addition to turning this into a keezer...

Hi all! I just bought the Haier HCM071LC 7.1 Cu Ft Chest Freezer and I'm looking to get a good temperature controller. Any recommendations? In fact, does it matter which one I get? Thanks, Wade

I went with @onthekeg's suggestion (as it was the only response when it was time to decide) but next time I'll give @bobbrews's suggestion a try - I like the sound of it. Thank you both!

Hi all, I'm going to brew the Saisoon Buffon from Radical Brewing today, and it calls for 1 lb of piloncillo (I was able to get turbinado). My question is when to add this? During the mash? Before boil? During boil? After boil? Thanks! Wade

You are spot on. I just looked up the clearances required for the model and found that it's 4" on the sides, top, and back. Looks like I'll need to go with at least: 45"W x 60"H x 30"D. Thanks so much!

I've decided to go with 40"W x 60"H (just to ensure there's enough room to open without obstruction) x 30"D. Seems sufficient. Thanks!

Funny! I'm actually going with the first definition listed here. I hope this clarifies.

Appreciate the feedback and it's a good point you make. The design from the builder takes this into consideration. I'm simply looking for some advice regarding the dimensions. Thanks!

Hi all, We're getting our basement finished, and I'm having the builders build out a closet that will be large enough to put in a chest freezer (much like the Haier HCM071LC 7.1 Cu Ft Chest Freezer) that I'll convert for kegs. I need to get them the exact dimensions for the closet but I don't...