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yeah... that was actually after that had already happened lol. Thats why there is crud all over the one side.

This is one of my batches fermenting. http://youtu.be/WFlUGsFwcfc

LOL reading this I forgot what forum I was on, I was thinking that I was on www.Marshreef.com, my local SW Fish Forum. I used to have several large Reef Tanks. Horse Shoe crabs are cool but as they grow they can cause a lot of problems in your tank because they knock everything over. This is not...

When I am not making beer I also have lots of animals, here is one of my newest, check her out http://youtu.be/9PdWLWI9uRg If you have never seen one of these it is a Sugar Glider which is a Marsupial.

The two changes that I made are: 1. Using PVC Cement to seal the cooler rather than the epoxy. 2. To make everything flow better and to ease cleanup I put a mesh grain bag over the manifold in the bottom of the tun.

So far this set up has worked really well. I am planning on making a video of us using it but here it is. http://youtu.be/T4ekQeTp-ns

Thanks to all, I really appreciate the help. We have a good understanding of what we are doing, why we are doing it and what is happening. We just have never done it before. I believe we may try the recipe that Calder recommended. To Yooper, thanks for the offer I may take you up on that soon...

would it just taste like alcohol? My thought was if it were pretty plain could you then add some type of flavoring extract and carbonate it and almost have a "soda" with alcohol.

Has anyone just done this as an experiment? Just sugar water and yeast, then fermented like any other beer or cider? I am wondering what it would taste like.

My buddy and I are planning on making our first all grain beer on friday. I have been doing lots of research on here and other sites, but I was wondering if anyone could send me a recipe with good detailed interactions for a first time brew. We have a brew shop locally that we can get all of our...

Really nice job!!!

I had thought about that and my solution was just a cap that I could slide on if needed, but isn't most of the process done by gravity not siphon?

Thanks, I am trying to remember where I saw that but it seemed like a great idea and really easy to do. I will be trying this thing out on Friday, and it is my first go at all grain brewing.

Just getting back into brewing after 8 years. Let me know what you think of this. I plan to record a lot of my brewing activities to post on here. DIY Mash Tun - YouTube