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CornyKegs 728
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  1. H

    N/A Beer list.

    My dad drinks them. He says Becks if by far the best. He is more of a lager and lighter beer drinker in general.
  2. H

    Help a brand new brewer!

    You might want to read up a little more. John Palmer's free book how to brew is online. 1 week is enough time for most fermentation to take place, but the general consensus seems to be 3+ weeks for the yeast to clean up after themselves if only using a primary.
  3. H

    FWH and No Chill IPA - hop schedule critique

    Any update on this? I want to try no-chill, but am a hop head and worried the flavor and aroma won't quite be there.
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