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Brewed the recipe listed below. Brew day went great. Hit my temps and volumes, but I am thrown off by my gravity readings. I did just get a new refractometer and calibrated it with distilled water. See readings below. Pre-boil volume: 8.9 Gal Pre-boil Gravity: 1.048 Post boil Volume: 5.5 Gal...

Brewed a zombie dust clone (AG) two weeks ago. This is the second time brewing it. First batch finished around 1.012. this batch is still at 1.024. I read up on all the situations which can cause a higher than expected FG...But is there any way to ferment the beer out anymore? Can I add more...

Hello, I'm relatively new to kegging. I kegged an Oatmeal Stout previously. My second kegging adventure is a Zombie dust clone. After doing some searching around I think I may have over carbed the beer but I am not 100% if I did and how to correct it. Every Beer I pour is 90% head and no...

So my brother and I started up a YouTube channel a couple of months back. We review commercial beers and talk about homebrewing while trying to keep it comical. :tank: We just finished a video which shows how to convert a 5 gallon beverage cooler to an electric HLT. We have also reviewed a few...

Hi All, My brother and I started up a YouTube channel to review beers, talk about homebrewing, and pretty much just to have fun. :tank: We just finished a video which shows how to convert a 5 gallon beverage cooler to an electric HLT. Let us know what you think. Constructive feedback...

I have some leftover grains from my last brew and want to use them to make a small (3 gallon) Black IPA. This is the first recipe I am making on my own so I am looking for some feedback on it. Black IPA Recipe.... 3 gallons, 1 hour boil, BIAB OG: 1.054 FG: 1.012 ABV: 5.48% IBU: 60.99...

Next weekend I plan on doing my first AG brew. I have a 10 gallon BK and a cooler I converted to a MLT. my old brew pot can only hold 2 gallons of water. I want to insulate one of my bottling buckets to use it as a HLT. is there any cheap and easy way to insulate a plastic bucket?

I am currently fermenting a half batch of apfelwein. I pitched a whole package of liquid Wyeast. The cider has been fermenting for 3 days. The other day it started to stink like the notorious rhino farts. After research, I found that Diammonium phosphate(yeast nutrients) can help get rid of the...