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I'm in. Sent from my iPhone using Home Brew

Sometimes you just get lucky. I was happy to get one bottle, but then yesterday I walked into a store and was very surprised to see 4-packs of KBS in the cooler with the other Founder's beers.

+7 Rye Saison +4 Session Saison 28,957

I was bottling a saison and Belgian dark strong the same day. I used my auto-siphon to take a sample of the saison and then transferred the siphon directly into the BDS to to do the same. Yup, I transferred some 3711 yeast into the BDS. Fermentation restarted in the bottles....... boom!

6 gal IPA 5 gal Saison 23,842

I just made the the transition to my new electric system yesterday. It's awesome having a dedicated electric setup, it made brew day so much easier.

Another vote for fermentation temperature control. It’s the one thing that resulted biggest improvement in the quality of my beer.

I never used to stir until I got a batch with very uneven carbonation. Now I always give it a gentle stir.

I hope you found someplace. Ft. Myers seems to be a beer wasteland. I’m not aware of any breweries or brewpubs.

40,328.75 +5 Saison +5 Belgian dark strong +5 IPA +5 Porter 40,348.75

I have several cases of Shipyard pry-off bottles. They changed to twist-offs a few years ago. I wonder why?

Malt Sweetness: 2 Malt Character: 4 Hop Bitterness: 7 Hop Character: 10 Yeast Character: 1 Residual Sweetness (FG): 2 Alcohol Level: 7 Body: 5 Color: 4 Carbonation: 5

I use the RT600C for brewing. I have an older non-waterproof Thermapen I was using for brewing, but the moisture and sticky wort started to cause it to malfunction. The Thermapen stays in the kitchen now for grilling and I don’t miss it at all for brewing.

Here's mine, it came out pretty close: 6 lbs Pilsner (2 Row) 2 lbs 8.0 oz Wheat, Torrified 1 lbs 8.0 oz Wheat Malt 1.00 oz Tettnang [4.80 %] (Boil 60.0 min) 0.50 oz Coriander Seed (Boil 5.0 mins) 0.50 oz Orange Peel, Bitter (Boil 5.0 mins) 1/4 tsp Cardamom (Boil 5.0 mins) Bottle...

This is basically my method for “science experiment” bottles. I had gotten some nasty bottles from a friend last weekend and was cleaning them out. After rinsing and shaking one bottle some chunks came out, but there was more stuff left behind. Upon closer examination there was a mouse in the...

Where did you pickup the Yuengling? I don't think I've ever seen it in New England before?

I like to start early. Setup the night before and start by 7am . I try to have everything cleaned up by 1pm so I have the rest of the day to do other things.

I saved a couple of bottles from each of my first 6-8 batches. These sat around for about 14 years before I opened them. Most of these didn’t hold up well. I had a sip or two of each before they went down the drain. Now, I will occasional will hang onto a couple of bottles for...

Here, Here!!! Probably my favorite style. I always have some in the fridge.

Thanks!! Awesome deal. Just ordered the V3880 with free shipping and 12 extra quart bags for $92!