• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    noob questions

    And use a hydrometer to see when it's finished. They are about 7 bucks and worth every penny
  2. C

    noob questions

    I would use an ale yeast too. But that's just personal preference :)
  3. C

    noob questions

    You could have a decent cider by thanksgiving IMO. Ferment 3 weeks condition 2 weeks and chill for any remaining time. You could try priming with brown sugar malt extract or honey. I think it would help give a lil sweetness body and flavor to it since after 3 weeks of fermenting your cider might...
  4. C

    Who is the better brewer?

    Sorry just bored at work didn't mean to ruffle any feathers
  5. C

    Who is the better brewer?

    Woot! Love it thought there would be more biased responses :)
  6. C

    Who is the better brewer?

    Opening a can o worms here! Who is a better brewer. Some one who follows great AG recipes or someone who creates their own great extract recipes?
  7. C

    Airlock, water, and fermentation blunders

    And as for changing the process. You can secondary as planned. Having no water in your airlock makes no difference as far as that goes just personal preference
  8. C

    Airlock, water, and fermentation blunders

    I don't see much issue as your airlock probably has a little plastic cap on it and co2 has been pushing it's way out most of the time :) yay don't worry! Fill with water starsan and water or vodka and then drink beer!
  9. C

    First recipe. How does it sound?

    All my hops are pellets does that change you're recommended boil schedule?
  10. C

    First recipe. How does it sound?

    Holy cow thanks guys I'm glad I didn't just go ahead with this! Keep em coming I'm like a sponge :)
  11. C

    First recipe. How does it sound?

    Def don't want barley wine! And I will change the hops around like you suggested. Already bought the crystal. and lme so I've got to stick with those. Though I don't need to use all of it.
  12. C

    First recipe. How does it sound?

    Also planning on 2 weeks in primary, 2 weeks in secondary and 3 weeks in the bottle
  13. C

    First recipe. How does it sound?

    I guess an Imperial ipa. I would like it to be hoppy and strong. Shooting for around 100 ibu and 9 % abv. But I really have know idea what I'm about to create!
  14. image 1922746031

    image 1922746031

    image 1922746031
    • climbdoof
    • Media item
    • Comments: 0
    • Album: poop
  15. image 4158659158

    image 4158659158

    image 4158659158
    • climbdoof
    • Media item
    • Comments: 0
    • Album: poop
  16. poop

    poop

  17. C

    First recipe. How does it sound?

    6 lb light lme 6 lb amber lme Steeping grains 2 lb crystal 10 L 4 oz chinook 11.6 % 90 min 1 oz cascade 6.2 % 60 min .5 oz cascade 6.2 % 30 min .5 oz cascade 6.2 % 5 min 3 gal boil. 2 packs safale 05 My biggest concerns are hop utilization with such a high amount of extract in the boil...
Back
Top