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Hey everyone! So, I've been brewing for about a year and I've decided that I finally want to enter my beer into a local homebrewing competition to get some feedback. The one beer that a lot of friends and family are encouraging me to submit is a Citrus Wheat Pale Ale. I'm not sure exactly where...

Hello everyone. I am the happy recipient of a gift of 40, 1lb bags of dry malt extract. I received them from my brother in law who has a friend who works for the railroad. He told me that his friend gets some sort of deal where he gets to pick out some bulk food items for free each month. I...

So, I've been brewing for about 6 months and have done a pretty good job of not panicking when I see something new during the fermentation process. This one however, has me worried. http://i.imgur.com/LWDZC.jpg This is an IPA which has been racked to secondary and is being dry hopped (you...

Hey everyone, I know there are lots of topics on the subject of starters and washed yeast, but I this is my first experience with either of them so I want to make sure I do it right. I'm going to be making an Imperial Stout with an OG of 1.096 and am going to be using some washed yeast...

Hello everyone. So, I've been brewing for a few months now and I finally decided I wanted to try my hand at a recipe. A local brewery makes a really good Honey IPA that hits around 100 IBU that my wife and I both really like. I decided I wanted to get a similar flavor, but I'm going to make it a...

Hello everyone. So, I've been brewing for a few months now and I finally decided I wanted to try my hand at a recipe. A local brewery makes a really good Honey IPA that hits around 100 IBU that my wife and I both really like. I decided I wanted to get a similar flavor, but I'm going to make it a...