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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Water is low in calcium

    Thanks for your help..I'll take a look at the water primer sticky.
  2. A

    Water is low in calcium

    Hello, I asked for a water report to start brewing and this is what I received. Calcium 32 ppm Cloride 40 ppm sodium 14 ppm magneisum 4.5 ppm Hardness flucuates 98 to 130 Aklinity 30 ppm PH 7.8 Is this water sample ok to brew...
  3. A

    Newbie!

    Hello All, my name is Lloyd and I am starting to transfer over to beer making from wine making. I like to make wine, but I don't drink a lot of it and brewing looks more hands on than wine.. I hope to find out a lot of hints and tricks along my journey. Thanks, Lloyd
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